Health and Outdoors Week



September 17th-September 23rd
Entertaining & inspirational events, seminars and dining experiences all tied to healthy living and delicious fresh food. 4 weeks, 50+ events: many new events still to be announced! Check back often!

Lodging
DAILY EVENTS OCCURING ALL WEEK LONG
Left Bank
Classic French Vegetarian
Prix Fixe
MONDAY-SUNDAY

Chef Jean-Michel Chelain invites you to experience classic French cuisine, the healthy way! Fresh ingredients that add color and texture to French vegetarian dishes. Vegetarian Prix Fixe menu, 3 Course for $35.
Reservations: (970) 476-3696


Alpenrose
Three specialty drafts offered on Vail’s premier deck!
OCCURS DAILY DURING VRM
11am-close

Come and enjoy 3 specialty drafts offered on Vail’s premiere deck!

Terra Bistro
“Appy Hour”
Nightly during
Vail Restaurant Month

Every evening during Vail Restaurant Month, for just one delectable hour, the legendary Terra Bistro features innovative taste sensations.

Ore House Vail
Vail Restaurant Month Prix Fixe
Daily During Vail Restaurant Month
In celebration of Vail Restaurant Month, enjoy a delicious $29 prix fixe dinner at the Ore House in Vail Village!

Ore House Vail
Vail Restaurant Month Lunch Special
Daily during
Vail Restaurant Month

Get a delicious lunch at a great price- $9.95

Sweet Basil
Chef Select Three-Course Dinner
Nightly during Market to Table Week

A three course Chef Select menu will be offered, focusing on and highlighting locally harvested fare. The Chef Select menu will be offered at $45 per person.

La Tour
Mrs. Dash Cocktail of the Week
Everyday During Vail Restaurant Month
For each week of Vail Restaurant Month, La Tour will present an all-new innovative cocktail featuring a different Mrs Dash seasoning as the rim spice.

La Tour
Market to Table 3-Course Local-Sourced Culinary Adventure
Nightly during Market to Table Week
Chef Paul Ferzacca will be showcasing a sensational locally-sourced culinary adventure showcasing Colorado Beef, Olathe Corn, and Palisade Peaches. Three course dinner, prix fixe $35.

bōl
bōl celebrates
Eaton Ranch beef!
MONDAY-SUNDAY

Weeklong specials at bōl highlighting our local rancher Mike Eaton and the fantastic / local / all-natural beef he provides us.

Vail Chophouse
Fall Vail Restaurant Month Specials
Everyday During Vail Restaurant Month
Enjoy a three course meal special each week, featuring a VRM themed entrée, starting with a Chophouse Salad and finishing off with a delicious Chef’s recommended dessert, for only $38.
 
Call (970) 477-0555 or visit www.vailchophouse.com

Vail Chophouse
Market to Table Featured Special 
Everyday During Market to Table Week
September 17th-23rd
Colorado Lamb T-Bones with Mashed Potatoes, Asparagus and Mint Chimichurri ($11.99 lunch special: Fresh Mahi with Roasted Corn Cous Cous)
 
Call (970) 477-0555 or visit www.vailchophouse.com

 

MONDAY, SEPTEMBER 17, 2012
Larkspur
Chef’s Tasting Menu at Larkspur
Monday, September 17 &
Tuesday, September 18, 2012
Larkspur Restaurant offers a tasting menu designed daily by our chef’s that offers small portions of several dishes as a single meal.

 

 

TUESDAY, SEPTEMBER 18, 2012
Larkspur
Chef’s Tasting Menu at Larkspur
Monday, September 17 &
Tuesday, September 18, 2012
Larkspur Restaurant offers a tasting menu designed daily by our chef’s that offers small portions of several dishes as a single meal.

 

 

WEDNESDAY, SEPTEMBER 19, 2012
Restaurant Kelly Liken
Meet Your Farmers
A meet and greet cocktail hour and dinner service featuring your local farmers.

Matsuhisa Vail
Matsuhisa Cooking Demonstration
The secrets of one of the most innovative restaurants on the planet… revealed! Matsuhisa Head Chef Brian Busker will demonstrate how to use items from your local grocer to blow friends and family away with Matsuhisa specialties at home.

 

 

THURSDAY, SEPTEMBER 20, 2012
Loaded Joe’s Vail
Barista Competition!
Compete in or just enjoy a barista competition!

Big Bear Bistro
Bruschetta Class

Big Bear Bistro will demonstrate how to prepare our famous heirloom tomato and pesto bruschetta.

Tavern on the Square
Wild Mushroom and Local Game Dinner
Savor the flavors of wild mushrooms and local game.

 

FRIDAY, SEPTEMBER 21, 2012
Flame
Flame Farmers’ Market

Join us for a not-so-typical farmers’ market; this one is inside Flame Restaurant!

La Tour
“Market to Table” Mixology Class

Learn how to make “Market to Table” cocktails for your next dinner party!

Tavern on the Square
Wild Mushroom and Local Game Dinner
Savor the flavors of wild mushrooms and local game.

 

SATURDAY, SEPTEMBER 22, 2012
Big Bear Bistro
Bruschetta Class

Big Bear Bistro will demonstrate how to prepare our famous heirloom tomato and pesto bruschetta.

Tavern on the Square
Wild Mushroom and Local Game Dinner
Savor the flavors of wild mushrooms and local game.

Elway's Vail
Wine Dinner


 

SUNDAY, SEPTEMBER 23, 2012
Restaurant Kelly Liken
Presents Sunday Harvest Dinner and Jazz Music
Chef Kelly Liken will be preparing a special menu consisting of fresh ingredients purchased at the Sunday Farmers’ Market.

Vail Restaurant Month
presents a Special
Vail Farmers’ Market
Celebrate the grand finale of a fabulous harvest year! Sunday, September 23, 2012, Vail Restaurant Month in partnership with the Vail Farmers’ Market & Art Show presents a very special farmers market in Vail Village. One of the most popular farmers markets in the country!

Larkspur
Backyard Autumn Farm Lunch
Join us in a celebration of Colorado's farmers, a hand crafted family-style, outdoor lunch with a beautiful view of the Gore Range.

Grappa Fine Wines and Spirits
Belgian Beer Tasting
Free tasting of some of Belgium's finest brews!